Lab-Grown “Meat” Is Coming to Stores and Restaurants Near You

by Daisy Luther, The Organic Prepper: In case you’ve been hoping new foods like insects or lab-grown “meat” would go away on their own, lab-grown “chicken” has just been approved for sale by the USDA.  Two companies, Upside and Good Meat, will be producing their meat-like product for high-end restaurants soon. We wrote a few months ago […]

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