Two new types of genetically modified (GM) potatoes were approved by the U.S. Department of Agriculture (USDA) on October 28. The GM potatoes are designed to resist the pathogen that caused the Irish potato famine.
Source: PotatoPro.com
The approval covers Idaho-based J.R. Simplot Co.’s Ranger Russet and Atlantic varieties of the company’s 2nd generation of Innate potatoes.
A new ‘scorecard’ report gives a failing grade to 17 out of 20 major food retailers in the United States, based on their policies and practices regarding pollinator protection, organic options, and pesticide reduction. [1]
Source: Friends of the Earth
Read: Aldi Bans Bee-Killing Neonic Pesticides on Produce
Tiffany Finck-Haynes, food futures campaigner with Friends of the Earth, said:
Majestic monarch butterflies cover the fir trees in the forests of Central Mexico every winter, but fewer of them have been calling these woods home, thanks mostly to humanity’s destruction of their natural environment. [1]
The number of monarchs have been dwindling for 2 decades, but the situation seems to have reached a tipping point this year.
Karen Oberhauser, co-chairwoman of Monarch Joint Venture, a national collaboration of 50 conservation, education and research groups, confirmed it, saying:
Rather than turning to toxic chemicals to rid farm fields of destructive insects and noxious weeds, some farmers in Missouri are recruiting chickens and bugs to do the job for them.
The 40 acres of land purchased by Gary Wenig and his wife to grow organic crops were initially overrun by weeds and insects. In order to grow truly organic plants, the couple had to eschew products like Roundup and atrazine. Synthetic pesticides are permitted for organic growing, but they’re expensive and can still be toxic.
The U.S. Food and Drug Administration (FDA) has confirmed the presence of trace amounts of glyphosate in a variety of oat products, including plain and flavored oat cereals for babies. [1]
An FDA chemist compiled data and presented it to other chemists at a meeting in Florida. The evidence revealed that residues of the chemical found in Monsanto’s blockbuster Roundup pesticide was present in several types of infant oat cereal, including banana strawberry- and banana-flavored varieties.
A recent investigation by the environmental organization Greenpeace uncovered unpublished field trials by pesticide manufacturers which show that their products cause serious harm to honeybees at high levels. Senior scientists are now calling for the companies to stop hiding the results of their tests. [1]
Monsanto announced last week that it licensed the CRISPR-Cas9 gene-editing tool from the Broad Institute in Boston for use in seed development. The technology will allow the agritech giant to edit crops’ DNA by “snipping” away undesirable traits – or adding in more desirable ones – of the plants’ genetic codes. Frankenfood? [1]
Source: Business Insider
In what is believed to be a first, a Swedish scientist has attempted to edit DNA in healthy human embryos. [1]
Developmental biologist Fredrik Lanner is the first known researcher to conduct the experiment, which has long been considered taboo due to safety and ethical concerns.
It took years of begging and pleading, but the U.S. Food and Drug Administration (FDA) finally agreed in February to start testing for glyphosate in food. The agency announced just a few days ago that U.S. honey samples tested positive for the chemical, which is an ingredient in Monsanto’s Roundup herbicide. [1]
The agritech world got a lot bigger this week when German chemical giant Bayer inked an agreement to acquire Monsanto for $66 billion in cash. The 2 companies had been bickering for months, and this was the 3rd refurbished offer. In the end, Bayer agreed to pay $128 per share, up from the company’s previous offer of $127.50. [1]
The agreement makes it the largest all-cash deal on record.
Markus Manns of Union Investment, one of Bayer’s top 12 investors, said:
