Three good things: 3D printing
From architecture to healthcare; we look at new ways in which 3D printing is helping society to progressThe post Three good things: 3D printing appeared first on Positive News.
From architecture to healthcare; we look at new ways in which 3D printing is helping society to progressThe post Three good things: 3D printing appeared first on Positive News.
Our seas are littered with plastic, and tiny bits of it are seriously threatening the environment, according to a study published in the journal Science. Researchers say microplastics – small plastic particles less than 5 millimeters in diameter – could be hurting the survival of European perch, as well as other creatures.
Source: EcoWatch
Know what would be really different? If you’re sitting around with friends enjoying dinner, and suddenly you start eating your knife and fork. Of course you can’t eat silver or plastic, but edible utensils do exist, and you might have seen them recently on Facebook.
A video of a guy biting into a spoon is making the rounds, and I’m a little ashamed to admit that instead of thinking about how much plastic would be kept out of landfills and oceans, I immediately wanted to get my hands on some so I could pull off the above dinner scenario.
The saying, “There’s plenty of fish in the sea” will be utter nonsense by 2050, scientists say, because plastic will dominate the oceans.
Use of plastic has increased 20-fold in the past half-century, and plastic production is expected to double over the next 2 decades and nearly quadruple over the next 50 years. Nearly 1/3 of all plastic packaging “escapes collection systems,” CNN Money reports.
A newly-released analysis shows just how prevalent Bisphenol A (BPA), a chemical often used in plastic products and food can linings, is in the food industry. Though while the figures are scary, the information has sparked a great deal of positive changes in the food industry, such as Campbell’s move to remove BPA in its canned goods by 2017.
All the plastic humans are dumping into the ocean ultimately ends up in our stomachs.
The post We Throw so Much Plastic into the Ocean That Now We’re Literally Eating It appeared first on The Anti-Media.
Every year, more than 100,000 marine animals and seabirds are killed by plastic waste.
The post Newly Discovered Bacteria Could Help Rid the World’s Oceans of Plastic appeared first on The Anti-Media.
Unilever settles Indian compensation case after viral video success; Newly discovered bacteria can eat the most common type of plastic; and Oregon's labeling law the latest in ongoing GM salmon saga.
Unilever settles Indian compensation case after viral video success; Newly discovered bacteria can eat the most common type of plastic; and Oregon's labeling law the latest in ongoing GM salmon saga.
If you go to a Whole Foods Market- like pretty much any other market – you’ll see aisles of packaged fruit and vegetables, but 1 particular product had people up in arms on social media last week. People complained so hard about that particular product that Whole Foods ended up pulling it from shelves.