GM

Researchers Tout GM Maggots as Major Wound-Healing Advancement

The idea of altering the genes of any biological thing is worrisome and hair-raising at the very least, but there’s just something especially freakish about the concept of genetically modified maggots. Aren’t they nasty enough without mankind tampering with their make-up?
Well, researchers at North Carolina State University (NCSU) believe GM maggots could play a vital role in the wound healing process and encouraging new cell growth.

ConAgra to Label All Products with Genetically Modified Ingredients

The list seems to grow daily. The multinational ConAgra now joins General Mills, Mars, and Kellogg’s as a company which will label its products if they contain genetically modified ingredients. With Vermont’s mandatory GM labeling bill going into effect this summer, this is a decision more companies will have to make, and soon.

An Example of Big Food’s Last Ditch-Effort to Stop State GMO-Labeling Laws

In a publicity blitz against GMO labeling, Big Food is using a six-figure campaign to run ads in prime time on network and cable TV in and around the nation’s capital. This is part of a last ditch effort for the biotech industry and Big Food to keep states from writing their own mandatory GMO-labeling laws.
The effort is likely due to the fast approaching date for Vermont’s mandatory labeling law to go into effect, July 1st. Opponents of on-package labeling are running out of time.

Deleting a Gene Stops Mice From Overeating – Are Humans Next?

John Hopkins University researchers believe they’ve found a nerve cell that may serve as a “switch” that tells the brain it’s time to put down the fork and walk away from that second helping of chocolate cake.
The nerve cell, discovered in mice, could be a useful tool in the fight against obesity… if you don’t mind becoming a genetically modified human.