salt

Investigation Reveals Subway Chicken is only About 50% Chicken DNA

As far as fast-food joints go, Subway is considered to be one of the healthier ones. The chain offers many low-calories menu items, and it agreed to ditch a harmful bread additive found in yoga mats after concerned citizens inked a petition demanding the chemical’s removal. But an investigation by the CDC Marketplace reveals what some are calling a disturbing and disgusting secret about Subway’s chicken strips: they’re not 100% chicken. [1]

Cheap, Tasty, and Harmful to Your Health: Ramen Noodles

Ramen noodles are cheap, easy to make, and they taste good, which is why so many college kids live on them in school. I know I did. You can buy a whole box of them for just a few bucks. Between instant noodles, Lucky Charms, and cappuccino, I ate like I had a death wish in college. And though indulging in the occasional cup of noodles won’t kill you, but living on them could shorten your life.

The CIA and Hollywood episode 15 Salt

Rounding off this second season we take a look at SALT, the 2010 action thriller starring Angelina Jolie as a CIA officer accused of being a Russian sleeper agent. We chart the development of the film, from its origins as an attempt to recreate the Bourne franchise, through Amy Pascal and Jolie’s conversations about making a female-led spy thriller. SALT is one of the less well known CIA-assisted productions, but along with technical advice from former CIA officer Melissa Boyle Mahle the producers also consulted with the CIA themselves in a video conference.

New Desalination Plant Creates 50 Million Gallons of Drinkable Water Daily

California state reservoir levels have been declared dangerously low, with residents being told to cut back their water usage drastically. There was concern that even aquifers would be milked dry, but this water crisis might soon be over due to a $1 billion dollar water desalination plant that was in the works for 20 years.

What’s REALLY in the Popular Instant Ramen Noodles?

Instant Ramen noodles is known by many individuals as a cheap food you can buy in bulk and can cook fast and easily. The average consumer is often drawn to products like these, which are cheap and seemingly have little downside when compared to the convenience. But this meal, as many health food advocates already know, is the complete opposite of healthy.