blood clots

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Henrik and Lana cover some the latest news and recent events in episode 135 of Flashback Freya's Day.
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Situation Update, May 7th, 2021 – Salk Institute reveals the spike protein IS the weapon… and it’s in all the vaccines For more updates, visit: http://www.brighteon.com/channel/hrreport NaturalNews videos would not be possible without you, as always we remain passionately dedicated to our mission of educating people all over the world on the subject of natural […]

The Joint Committee on Vaccination and Immunisation has issued new guidance today saying that adults aged 30 to 39 without underlying health conditions should be offered an alternative to the Oxford-AstraZeneca vaccine.
The post Under-40s to be Offered Alternative to AstraZeneca Jab appeared first on Lockdown Sceptics.

Denmark became the first country to stop using AstraZeneca's COVID-19 vaccine altogether over a potential link to a rare but serious form of blood clot. Many countries in Europe and elsewhere have resumed using the shot. Denmark suspended the use of the Johnson and Johnson vaccine.

AstraZenaca is no worse than other vaccines when it comes to cerebral venous thrombosis, according to new preprint. CVT more likely to be caused by Covid.
The post AstraZeneca No Worse Than Other Vaccines for Blood Clots, Study Finds appeared first on Lockdown Sceptics.

The CDC & FDA are reviewing data involving six reported US cases of a rare and severe type of blood clot in individuals after receiving the vaccine. Dr. Marks said the US believes the problem in the Johnson and Johnson and AstraZeneca vaccines is “related” to the adenovirus platform.

“I am not going to be talking about numbers today,” Australia’s Chief Medical Officer Paul Kelly told Australia’s Radio National on April 12.  This echoed suggestions from the Australian Prime Minister, Scott Morrison, who had adopted the position that Australia best forget meeting any clear vaccination targets.  Having left battling the pandemic to State governments, […]

If your significant other hands you a box of chocolates, your heart might skip a beat; but that’s pretty much the only time you want to feel your heart flutter. Even sweeter, eating what’s in that box may protect you from a dangerous form of heart palpitations called atrial fibrillation, a study shows.

Researchers announced in April that they may have figured out how eating meat causes heart disease. The nutrient choline, an essential nutrient found in meat and eggs, may feed a certain gut bacteria which produce a compound that makes blood sticky and prone to form blood clots. These blood clots can lead to heart attacks and strokes. [1]

When 23-year-old Sarah Brison awoke at 1 a.m. one early July morning with excruciating chest pain, she thought she was having a panic attack. A heart attack didn’t cross her mind; after all, she was a fit and healthy gym rat. There was no reason to believe it was anything serious.
Even when the Surrey, England, woman’s vision went blurry, she suddenly couldn’t feel her limbs and she started to sweat profusely, she was still in denial about the grave danger she was in. Healthy women in their early 20s don’t have serious health problems.