FDA Declares Lab-Grown Chicken ‘Safe to Eat’ — But Scientists, Food Safety Advocates Have Questions

by Michael Nevradakis, Ph.D., Childrens Health Defense: Describing the development as “a food revolution,” the U.S. Food and Drug Administration on Wednesday said chicken produced using animal cell culture technology that takes living cells from chickens and grows the cells in a controlled environment is safe for human consumption. Describing the development as “a food […]