mustard

Science & Public Interest Halt the Push for GM Crops in India: Approval by Contamination?

Colin Todhunter Between 1991 and 2016, the population of Delhi and its suburbs increased from 9.4 million to 25 million. In 2023, the World Population Review website estimates Delhi’s population to be 32.9 million. In the December 2016 paper Future urban land expansion and implications for global croplands, it was projected that by 2030, globally, …

India’s GM Mustard: An Increasingly Bitter Taste

Colin Todhunter In a fair world, Aruna Rodrigues would be heralded as an incredible individual for her ongoing struggle to protect the socio-economic and environmental integrity of India. So says respected environmentalist, author and campaigner Leo Saldanha. He adds: Since 2005, she has tirelessly pursued a public interest litigation before the Supreme Court of India, …

India’s GMOs: A 30-Year Pathway to Food Tyranny 

Colin Todhunter A public interest litigation is currently before India’s Supreme Court which challenges the drive to commercialise the growing of genetically modified (GM) mustard in India. On 26 October 2022, however, the country’s apex regulatory body – the Genetic Engineering Appraisal Committee – sanctioned commercialisation of the crop. The central government has in the …

Biotech Giants Using GMOs to Build Food Tyranny

Colin Todhunter The article below was written the day before India’s state-run biotech regulator, the Genetic Engineering Appraisal Committee (GEAC), approved genetically modified (GM) mustard for commercial cultivation. This decision was taken on 26 October 2022. The regulatory clearance for GM mustard means the crop is fit for environmental release. However, the Supreme Court has …