Korean

Clashing Visions of Denuclearization Pose Risk to U.S.-North Korea Summit

By Gregory Elich | Zoom In Korea | May 17, 2018 The soaring hopes generated by the recent Inter-Korean Summit are now supplanted by uncertainty, due to North Korea’s suspension of a planned meeting with the South. In the weeks following the summit’s Panmunjom Declaration, North Korea took actions to demonstrate its goodwill and desire […]

The One Thing We Can’t Forget About North Korea (and Everywhere Else)

(ANTIMEDIA Op-Ed) “It was easy enough to spot my cheerleader: She was the only person shouting in a crowd of quiet, curious, shy supporters. Her visage dug with deep wrinkles, but she was full of energy and smiles. When I saw her, I merged to the right and gave her a high-five. When I did, a group of women started to cheer me, (‘Bali! Bali!’), and a bunch of kids ran toward me to get their own high-fives. The ice was broken.”

WikiLeaks: Proof CIA Disguises Their Hacks

(ZHEWikiLeaks’ latest Vault 7 release contains a batch of documents, named ‘Marble’, which detail CIA hacking tactics and how they can misdirect forensic investigators from attributing viruses, trojans and hacking attacks to their agency by inserted code fragments in foreign languages. The tool was in use as recently as 2016.  Per the WikiLeaks release:

Watch: Italians Try American Snacks for the First Time

Living in the United States, it can be tough to remember that the so-called ‘food’ we often eat on a daily basis is actually a slew of processed chemicals and dehydrated filler material. We’ve seen what happens when Korean girls eat American snacks for the first time (and the Korean food supply is also quite processed so it just goes to show how much worse the US processed food supply can be), and now it’s time to watch Italians try American snacks for the first time.
Checkout the reactions below: