Millions Suffer as Junk Food Industry Rakes in Profit
Colin Todhunter Increased consumption of ultraprocessed foods (UPFs) was associated with more than 10% of all-cause premature, preventable deaths in Brazil in 2019. That is the finding of a new peer-reviewed study in the American Journal of Preventive Medicine. The findings are significant not only for Brazil but also for high income countries such as the U S, …