hops

Scientists are Developing Disease-Fighting Beer…in the Lab

Beer is loaded with carbohydrates that can make you fat – everyone knows this. We even have a name for the distended stomachs of heavy beer drinkers: “beer bellies.” It’s the sort of beverage that the weight-conscious person or diabetic individual either avoids entirely or enjoys only once in a great while.
But what if a brewsky could fight disease?
Actually, beer has numerous health benefits, but scientists are working to emphasize the healthful properties in the alcoholic beverage that offer those benefits.

Study Finds Beer Compound to Protect the Brain, Prevent Alzheimer’s

Recent research has given us at least one good to drink some brew. The new study has identified a compound in hops known as xanthohumol (or Xn) which has been shown to improve cognitive function and help slow dementia. In other words, the scientists suggest that people who regularly drink beer might be better able to ward off the progression of neurological diseases.