$6 billion in Covid-19 vaccine contracts awarded by Operation Warp Speed have been doled out by a secretive government contractor with deep ties to the CIA and DHS, escaping regulatory scrutiny and beyond the reach of FOIA requests. Last Tuesday, while most Americans were distracted by the first US presidential debate, NPR quietly reported that Read More...
DHA Milk made by Horizon, one of the largest organic brands in the U.S., isn’t nearly as “natural” as the company advertises it to be, according to an investigation by The Washington Post. It contains a type of algae, Schizochytrium, which is fed corn syrup. Corn is the #1 crop grown in the United States, and nearly all of it is genetically modified.
Well, in a way, omega-3-fats could be ‘the new cholesterol.’ It seems as though we hear about omega-3 fats and their apparently never-ending list of benefits so much that many people just roll their eyes whenever they’re mentioned. But some health experts, like Dr William Harris, will freely talk about them as if they are the holy grail of health.
Losing weight is often associated with eating less of certain foods, but a relatively recent study shows that people who add more omega-3s to their diet may shed more calories.
Researchers in Japan found that oil rich in omega-3 fatty acids turned “bad” fat cells into healthy ones that burn calories. That’s great news for people who are in their 40s and older, as “good” fat cells start to decrease around middle-age.
The 6th most common form of cancer in the world, liver cancer has gained attention recently for being responsible for taking David Bowie’s life.
For years pregnant women have been told to limit their fish consumption due to high levels of mercury in some types of seafood. However, a recent study has found pregnant women who eat some of the same fish they’ve been told to avoid may confer protective effects on fetal brain development and protection against autism.
Around 90% of people aren’t getting enough of an important nutrient that could prevent Alzheimer’s and other degenerative neurological diseases. It is an easy vitamin to get if you are eating the right foods, and of course you can supplement, but many people don’t realize how simple and effective it can be for treating brain disease.
