#MorningMonarchy: March 8, 2017
Fetch-playing bumblebots, pipe-climbing superbugs and meal-replacing soylent + this day in history w/the "Evil Empire" and our song of the day by At The Drive-In on your Morning Monarchy for March 8, 2017.
Fetch-playing bumblebots, pipe-climbing superbugs and meal-replacing soylent + this day in history w/the "Evil Empire" and our song of the day by At The Drive-In on your Morning Monarchy for March 8, 2017.
Darknet coffee, health carefree and a lot of pot + this day in history w/the PATRIOT Act and our song of the day by PWR BTTM on your Morning Monarchy for October 26, 2016.
New research shows that women who regularly consume sodas may be lowering their chances of getting pregnant.
For the study, researchers interviewed 524 women undergoing in-vitro fertilization (IVF) treatment about their food and beverage consumption. They found a link between low-calorie sweeteners, such as saccharine and sucrose, and reduced fertility rates. [1
Source: Time
The study was presented on 17 October 2016 at the American Society for Reproductive Medicine congress in Salt Lake City, Utah.
The National Institutes of Health (NIH) gave the University of Utah College of Health more than $700,000 to study mentions of food on Twitter to find out about Americans’ relationship with food. Guess what? Kale didn’t make the list; far from it, actually. [1]
Researchers, led by assistant professor Quynh Nguyen, collected 80 million tweets from 2015-2016, and found out that nearly 5% of them were about food. [2]
OneTouch hack, sporting goods sellout and cash crops + this day in history w/Monty Python's Flying Circus and our song of the day by Devendra Banhart on your Morning Monarchy for October 5, 2016.
Scientists have identified a gene that may explain why some people have undeniable coffee cravings and hit the coffee pot multitudinous times a day. [1]
For the study, researchers looked at a population of people in villages in Italy, and conducted a genome-wide association study in which they examined markers in DNA and identified a gene called PDSS2 that could play a role in caffeine metabolism.
The nearest Starbucks to me is nearly an hour away – which is strange, I know. The only time I darken the door of one is when I have to talk business, or I’m meeting a friend. I might purchase a cup of coffee from Starbucks 3 times a year.
My 3 cups don’t even represent a fraction of the 4 billion disposable cups that Starbucks goes through in a year. Yup, that’s right – 4 billion. Some 2.5 billion of those cups hold coffees sold in the UK. The cups are made of paper, but they’re rarely recycled or composted because they’re lined with plastic.
I have written so much about the health benefits of coffee, almost always while sipping a hot cup while sharing information on one of my favorite beverages. Recently, the World Health Organization (WHO) had been evaluating whether the extremely popular beverage was carcinogenic, and I crossed my fingers and held my breath. The agency announced its conclusion yesterday: it will not classify coffee as carcinogenic.
Yay!
Have you ever experienced a long-lasting cough, unable to find a solution after going through a string of pharmaceutical medications? Fortunately, one study looking at natural alternatives to medications found what could sometimes be a superior alternative – a combination of honey and coffee – for the treatment of persistent post-infectious cough (PPC).
Germany makes moves to make medical marijuana available next year; 'Little libraries' are popping up all over America in another sharing success; and students create gloves that turn sign language into speech.