airways

New research from the United Nations Children’s Fund (UNICEF) shows that 300 million children – 1 in 7 globally – live in areas with “toxic” levels of air pollution. [1] [2]
 
The poorer a child is, the more likely he or she is to be surrounded by filthy air, and the greater the likelihood that he or she will suffer health problems as a result.

If you’ve understandably compared airplane food to tasteless cardboard, you’ve at least been eating cuisine that wasn’t contaminated with radiation. Now, Nippon Airways Co. Ltd. (NAC) will be serving their customers in the friendly skies ‘Fukushima food.’
From this March until May, they will feature food from the Fukushima prefecture, part of a marketing campaign that was meant to highlight food from all over Japan.