Why is glyphosate sprayed on crops right before harvest?
Farmers use glyphosate on crops such as wheat, oats, and edible beans right before harvest, raising concerns that the herbicide could get into food products
Farmers use glyphosate on crops such as wheat, oats, and edible beans right before harvest, raising concerns that the herbicide could get into food products
GMO labelling campaigner Rachel Parent describes her meeting with Galen Weston Jr, executive chairman and president of the Canadian grocery giant Loblaw
France, the Netherlands and Sweden have all said they will not support an assessment by the European food safety authority (EFSA) that glyphosate is safe
USDA scientist Jonathan Lundgren published research casting doubt on the need for neonicotinoid insecticides and a paper suggesting that a new type of GMO pesticide required special risk assessment – and was suspended by his employer
21st Century Wire says…
Could this be the real reason why Trump is so despised by the elite Republican establishment?
Watch a video of this report here:
Peer-reviewed article criticizes EFSA over incorrect use of data, ignoring evidence of tumours in lab animals, and reliance on secret studies to come up with a verdict that glyphosate doesn’t cause cancer
EU governments will only restrict glyphosate’s use in pesticide products that also contain a chemical called polyethoxylated (POE)-tallowamine
Absence of GMO labelling is a violation of the conditions of approval
EU legislation is inadequate and the relicensing process is non-transparent
About 50 farmers and irrigation district officials showed up at a meeting to voice their concern for a USDA-approved plan to manage GM creeping bentgrass that escaped from field trials 13 years ago