gmo

Menace on the Menu in Post-EU Britain

Environmentalist Dr Rosemary Mason has just written the report ‘Bayer Crop Science rules Britain after Brexit – the public and the press are being poisoned by pesticides’. It has been sent to editors of major media outlets in the UK. In it, she outlines her concerns for pesticide regulation, health and the environment in a post-Brexit landscape.

Bt Cotton: Cultivating Farmer Distress in India

Later this month, India’s Supreme Court will hold a lengthy hearing on the commercialisation of genetically modified (GM) mustard, which would be the country’s first GM food crop. The court has asked the chair of the Technical Expert Committee to be present and says that the decision on GM mustard cannot be kept pending. The TEC has come out against using genetically modified organisms (GMOs) in Indian agriculture.

Challenging the Flawed Premise Behind Pushing GMOs into Indian Agriculture

A common claim is that genetically modified organisms (GMOs) are essential to agriculture if we are to feed an ever-growing global population. Supporters of genetically engineered (GE) crops argue that by increasing productivity and yields, this technology will also help boost farmers’ incomes and lift many out of poverty.

The Right to Healthy Food: Poisoned with Pesticides    

Environmentalist Dr Rosemary Mason has just written an open letter addressed to three senior officials in Britain: John Gardiner, Under Secretary of State for the Department for Environment, Food and Rural Affairs in the British government; Chris Whitty, the Chief Medical Officer for England; and Chris Wormald, Permanent Secretary at the Department of Health and Social Security.