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Residents of the Florida Keys are at odds over whether a trial of GMO mosquitoes should move forward in the area. [1]
The proposed trial would take place in Key Haven, where the people of that community voted against the mosquitoes’ release on November 8. Sixty-five percent of voters shot down the ballot measure. However, 58% of voters in Monroe County favored the test. The final decision will go to the Florida Keys Mosquito Control Board. [2]

It appears that voters in Sonoma County, California, have banned genetically modified organisms (GMOs) by a margin of 56-44%, unofficial results show. In 2005, Sonoma County voters shot down a similar measure by 5%. The ban reflects changing attitudes about the biotech industry, and its impact on the environment and human health. [1]
Source: SocialMediaFeed.me
Sonoma joins five other California counties that have already passed GMO bans: Mendocino, Marin, Trinity, Humboldt, and Santa Cruz.

Two new types of genetically modified (GM) potatoes were approved by the U.S. Department of Agriculture (USDA) on October 28. The GM potatoes are designed to resist the pathogen that caused the Irish potato famine.
Source: PotatoPro.com
The approval covers Idaho-based J.R. Simplot Co.’s Ranger Russet and Atlantic varieties of the company’s 2nd generation of Innate potatoes.

Majestic monarch butterflies cover the fir trees in the forests of Central Mexico every winter, but fewer of them have been calling these woods home, thanks mostly to humanity’s destruction of their natural environment. [1]

The number of monarchs have been dwindling for 2 decades, but the situation seems to have reached a tipping point this year.
Karen Oberhauser, co-chairwoman of Monarch Joint Venture, a national collaboration of 50 conservation, education and research groups, confirmed it, saying:

The world’s first 3-parent baby was born into the world 5 months ago, but the news was only announced on September 27. [1]
Why the wait? Doctors wanted to make sure little Abrahim Hassan reached the 5-month mark to make sure he didn’t have the same condition that killed his siblings.

Monsanto announced last week that it licensed the CRISPR-Cas9 gene-editing tool from the Broad Institute in Boston for use in seed development. The technology will allow the agritech giant to edit crops’ DNA by “snipping” away undesirable traits – or adding in more desirable ones – of the plants’ genetic codes. Frankenfood? [1]
Source: Business Insider

In what is believed to be a first, a Swedish scientist has attempted to edit DNA in healthy human embryos. [1]
Developmental biologist Fredrik Lanner is the first known researcher to conduct the experiment, which has long been considered taboo due to safety and ethical concerns.

The agritech world got a lot bigger this week when German chemical giant Bayer inked an agreement to acquire Monsanto for $66 billion in cash. The 2 companies had been bickering for months, and this was the 3rd refurbished offer. In the end, Bayer agreed to pay $128 per share, up from the company’s previous offer of $127.50. [1]
The agreement makes it the largest all-cash deal on record.
Markus Manns of Union Investment, one of Bayer’s top 12 investors, said:

A lot of people are willing to spend a few extra bucks to buy organic produce and antibiotic-free meat these days, while others aren’t too worried about eating foods made with genetically modified ingredients or sprayed with pesticides. Well, it seems that scientists recently made history when they served up – and ate – the first full-meal consisting of genetically engineered food using CRISPR technology.

A panel of scientists with India’s Ministry of Environment said in a risk assessment of genetically modified mustard that the crop does not “pose any risk of causing any adverse effects on human and animal health and safety.” [1]
Mustard oil accounts for more than 10% of India’s cooking requirement of approximately 21 million metric tons.
The scientists have spoken, but not everyone is convinced that the information is accurate.