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When I was diagnosed with cancer, the very first thing my doctor told me was that he could save my life but that I had to stop eating sugar. He asked me if I was willing. I agreed. There was a lot more after that, but stopping sugar consumption was the first step. Good news: there are healthy sweeteners-- replacements-- that are just as good, if not better: stevia, honey, fruit, agave... Bad news: like the tobacco industry, the sugar industry isn't giving up without a fight.