Scientists warn of toxic chemical cocktail sprayed on food
As the number of chemicals applied to vegetables sold in supermarkets goes up 17-fold, experts say pesticides must be phased out of food production. Report by Claire Robinson
As the number of chemicals applied to vegetables sold in supermarkets goes up 17-fold, experts say pesticides must be phased out of food production. Report by Claire Robinson
In order to save glyphosate, Monsanto has undertaken an effort to discredit the World Health Organisation's cancer agency by any means possible
Preliminary study showed signs of endocrine and microbiome disturbances and potential adverse effects on target organs in rats exposed to glyphosate-based herbicides
The US may be planning to get rid of the regulations specific to GMOs, based on the claim that existing laws are sufficient to address risks
Move follows an announcement by Arkansas regulators that effectively bans the use of the herbicide in that state next year
In a country that grows massive amounts of GM crops, hunger and poverty are now rife
Heritable gene-editing tools need reliable brakes to prevent them from spreading worldwide
Gene drives do not appear to be safe to use for conservation
Agriculture could go organic worldwide if we slashed food waste and stopped using so much cropland to feed livestock, a new study finds