Dicamba

With Roundup On The Rocks, Monsanto Hatches New Seeds And A Dangerous New Plan

So far, this year has not been very kind to Monsanto. First, collusion between Monsanto and the Environmental Protection Agency (EPA) was revealed, whereby the company worked in tandem with the federal agency to discredit independent research conducted by the World Health Organization’s International Agency for Research on Cancer (IARC).

In Case You Missed It: FDA is Testing Food for Glyphosate Amid Public Concern

The FDA has resumed testing food for glyphosate residues, as questions about the safety of the RoundUp chemical continue to grow.
In 2016, the FDA launched what it refers to as a “special assignment” to analyze certain foods for glyphosate residues. The move was sparked by the U.S. Government Accountability Office’s criticism of the agency for failing to include glyphosate in annual testing programs which analyzes foods ‘less-used’ chemicals in food.

Complaints About Crop Damage Spur Temporary Ban on Dicamba in 2 States

On July 7, 2017, officials in Arkansas and Missouri enacted a temporary ban on dicamba, the herbicide blamed for vaporizing and damaging crops which have not been genetically engineered to withstand the weedkiller. The Arkansas Plant Board had voted June 23, 2017 to temporarily ban the spraying of dicamba on any crops except pasture land for 120 days. [1]
The newest ban, set to start July 11, 2017, extends the 120-day moratorium.

Arkansas Temporarily Bans the Sale and Use of Dicamba Herbicide

After hundreds of Arkansas farmers claimed their crops had been harmed by the weed-killer dicamba, which was sprayed on neighboring fields, the Arkansas Plant Board voted June 23, 2017, to impose an unprecedented ban on the herbicide.
David Hundley, who manages grain production for Ozark Mountain Poultry in the town of Bay, said: